Historical
BS EN ISO 9167-1:1995
Rapeseed. Determination of glucosinolates content. Method using high-performance liquid chromatography (British Standard)
The method specified is based on extraction by methanol, purification and enzymatic desulfatation, determination using reversed-phase chromatography. Does not determine glucosinolates which are substituted on the glucose molecule. A rapid method for the determination of glucosinolates content using X-ray fluorescence spectrometry is the subject of ISO 9167-2.
Content Provider
British Standards Institution [bsi]