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NSF/ANSI 51-2014

Food Equipment Materials

This revision modifies the language for measuring lead content in Food Equipment described in this Standard.


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As the voice of the U.S. standards and conformity assessment system, the American National Standards Institute (ANSI) empowers its members and constituents to strengthen the U.S. marketplace position in the global economy while helping to assure the safety and health of consumers and the protection of the environment.

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