Historical
ANSI/IKECA M10-2019
Standard for the Methodology for Maintenance of Commercial Kitchen Exhaust Systems
1.1.1 This standard shall define acceptable methods to operate and maintain commercial kitchen exhaust systems by end users in the interim between professional system cleaning services. 1.1.2 This standard shall apply to, but not be limited to, Type 1 exhaust systems as defined in this standard and constructed in accordance with NFPA 96, Chapter 5, and reference in NFPA Annex material section A.3.3.33. 1.1.3 This standard shall not apply to residential kitchen exhaust systems, replacement air systems, heating and air-conditioning systems, dryer exhaust systems, and toilet exhaust systems.
Content Provider
IKECA: International Kitchen Exhaust Cleaning Association [ikeca]
