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DIN EN 1186-2:2022

Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils; German version EN 1186-2:2022


This document specifies methods for measuring overall migration of plastic materials and articles intended to come into contact with foodstuffs by contacting test specimens with vegetable oils at temperatures greater than or equal to 4 °C and less than or equal to 175 °C.


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Deutsches Institut für Normung [din]

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