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IECEE TRF 60335-2-24 Ed. 10.0 en:2012

This Test Report Form applies to IEC 60335-2-24:2010 (Seventh Edition)+A1:2012 IEC 60335-1:2010 (Fifth Edition)

CONTENT PROVIDER
International Electrotechnical Commission [iec]

 Most recent

IECEE TRF 60335-2-24 Ed. 12.0 en:2016

This Test Report applies to: IEC 60335-2-24:2010, AMD1:2012 in conjunction with IEC 60335-1:2010 COR1:2010, COR2:2011, AMD1:2013

CONTENT PROVIDER
International Electrotechnical Commission [iec]

 Most recent

IECEE TRF 60335-2-24 Ed. 14.0 en:2017

This Test Report Form applies to: IEC 60335-2-24:2010, IEC 60335-2-24:2010/AMD1:2012, IEC 60335-2-24:2010/AMD2:2017 in conjunction with IEC 60335-1:2010, IEC 60335-2-24:2010/AMD1:2013, IEC 60335-2-24:2010/AMD2:2016

CONTENT PROVIDER
International Electrotechnical Commission [iec]

 Most recent

IECEE TRF 60335-2-24 Ed. 16.0 en:2021

This Test Report Form applies to: IEC 60335-2-24:2020 in conjunction with IEC 60335-1:2010, IEC 60335-1:2010/AMD1:2013, IEC 60335-1:2010/AMD2:2016

CONTENT PROVIDER
International Electrotechnical Commission [iec]

 Most recent

BS EN 16754:2016

Artisan Gelato and ice cream machinery. Performance characteristics and energy consumption (British Standard)

CONTENT PROVIDER
British Standards Institution [bsi]

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