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104 items

 Most recent

ONORM EN 17735:2023

Commercial dishwashing machines - Hygiene requirements and testing


CONTENT PROVIDER
Austrian Standards Institute [on]

 Most recent

CSA E60335-2-64-2020

Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines (Adopted IEC 60335-2-64:2002, edition 3:2002, consolidated with amendment 1:2007 and amendment 2:2017, with Canadian deviations) | Appareils électrodomestiques et analogues - Sécurité - Partie 2-64 : Règles particulières pour les machines de cuisine électriques à usage commercial (norme IEC 60335-2-64:2002 adoptée, édition 3:2002, consolidée par l’amendement 1:2007 et l’amendement 2:2017, avec exigences propres au Canada)


CONTENT PROVIDER
CSA America, Inc. [csa]

 Most recent

DS/EN 12852 + A1:2010

Food processing machinery - Food processors and blenders - Safety and hygiene requirements


CONTENT PROVIDER
Danish Standards [ds]

 Most recent

DS/EN 60335-2-58:2005

Household and similar electrical appliances - Safety - Part 2-58: Particular requirements for commercial electric dishwashing machines


CONTENT PROVIDER
Danish Standards [ds]

 Most recent

ONORM EN 16798-7:2017

Energy performance of buildings - Ventilation for buildings - Part 7: Calculation methods for the determination of air flow rates in buildings including infiltration (Modules M5-5)


CONTENT PROVIDER
Austrian Standards Institute [on]