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NSF/ANSI 169-2020

Special Purpose Food Equipment and Devices

Equipment covered by this Standard includes, but is not limited to, specialty equipment items or devices that have special, complex, or multiple functions such as refrigeration heating equipment, and refrigerated tumblers equipment. These are applicable provisions and additional specific requirements or exceptions as might be needed for proper evaluation of devices or equipment for which individual standards do not exist.


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Food Equipment Materials
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As the voice of the U.S. standards and conformity assessment system, the American National Standards Institute (ANSI) empowers its members and constituents to strengthen the U.S. marketplace position in the global economy while helping to assure the safety and health of consumers and the protection of the environment.

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