Historical

NSF/ANSI 25-2021

Vending Machines for Food and Beverages

This Standard establishes minimum food protection and sanitation requirements for the materials, design, construction, and performance of vending machines for food and beverages and their related components.

CONTENT PROVIDER
NSF International [nsf]

Others Also Bought
Food Equipment Materials
Special Purpose Food Equipment and Devices
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This standard is not included in any packages.
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Amendments & Corrections
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